Corned Beef
Made in-house corned beef
Crispy Adobo
Crispy chicken adobo with garden saute and adobo sauce
Longanisa
Housemade sweet and spicy chicken sausage
(323) 362-2263
Eagle Rock Kitchen
Authentic, handmade in-house, cooked to order traditional Filipino Cuisine. No MSG. Non-GMO. No Preservatives. No Artifical flavors & colors
Bangus
Crispy marinated milkfish
Giniling
Angus ground beef with mixed vegetables topped with an egg
Tapa
Housemade recipe marinated beef
Popular Dishes
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Chicken Sausage (Longanisa)
House-made sweet and spicy chicken sausage
$11.95
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Tri-Tip Beef (Tapa)
House-made garlic soy marinated Tri-tip Beef.
$12.95
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Chicken Adobo
Crispy adobo and a side sauce with fresh sauteed mixed vegetables. Served with garlic or steamed rice.
$16.95
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ERK Halo Halo (Snowy ice dessert)
A snowy crushed ice dessert, topped with ube halaya, leche flan, chia seeds, walnut and sweet banana. House-made with no preservatives.
$7.95
News and Updates
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Recommended by LA Magazine
The 16 Essential Filipino Dishes in L.A. You Must Try Immediately
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Featured in the LA Times
New Filipino restaurant brings lumpia, chicken adobo and tadyang to Eagle Rock...
About Eagle Rock Kitchen
EagleRock.Kitchen is a family owned and operated restaurant serving traditional Filipino cuisine with new American influence. We prepare food using high quality ingredients and we avoid the use of artificial additives to maintain quality and consistency. The food is cooked to order and hand-made in small batches from scratch in the premises. Our recipes are created by Chef Iresh who is also a registered nurse. Restaurant quality is based on personal attention and care for the food we serve and our customers.
- Order Take-Out Online
- Cuisines: Filipino, American new, Caterer, Vegan & Gluten free
- Serving: Eagle Rock, Los Angeles, Glendale, Burbank, and Pasadena
Contact Us
Send us a message and we will get right back to you.
